Premium Non-Stick Electric Wok Pan with Teflon Platinum Coating - Perfect for Stir-Fry, Omelettes & Asian Cooking | Ideal for Home Chefs & Quick Meals

Cast iron skillets are ideal for several cooking aspects. They can be used for frying meats, sautéing and vegetables. They can go from stovetop to oven without the pan degrading. Cast iron skillets can withstand extremely high temperatures without degrading making it useful for a wider variety of applications. Use outdoors also on a camp fire or barbecueComfortable handle, ergonomic designHigh quality non-stick pan material, easy to cleanCan make some delicious foods with the frying pan.Name: Frying PaMaterial: Alloy substratApplicable Scene: home, kitchen, restaurant, etcApplicable Stove: gas stovIt is more durable and does not add any chemical coating. It is easier to release ironRaw materials are extracted and mined, and the original iron ore undergoes extraction of pig iron to reproduce mature ironWhich reduces carbon content, improves the purity of iron, and ensures the quality of the .